Jamie Oliver Chorizo And Butter Bean Stew

Jamie Oliver Chorizo and Butter Bean Stew recipe is made with cooking chorizo, chopped tomatoes, drained butter beans, and fresh pesto this recipe takes 20 minutes to cook and serves 4.

Try More Jamie Oliver Recipes:

• Jamie Oliver Lamb Kleftiko
• Jamie Oliver Beef Tacos
• Jamie Oliver Nduja Pasta

🧡 Why You’ll Love This Chorizo And Butter Bean Stew Recipe:

• Bold Flavors: The smoky richness of chorizo pairs perfectly with the creamy texture of butter beans, enhanced by the vibrant pesto.
• Quick Preparation: Ready in just 20 minutes, it’s ideal for busy weeknights when you crave a hearty, satisfying meal without the wait.
• Versatility: Serve it as a main dish or a flavorful side. It adapts easily to different preferences and can be paired with crusty bread or a fresh salad.
• Nutritious Balance: Packed with protein from chorizo and fiber from butter beans, it offers a balanced meal that keeps you feeling full and satisfied.

❓ What Is Jamie Oliver Chorizo And Butter Bean Stew Recipe?

Jamie Oliver’s Chorizo and Butter Bean Stew is a hearty dish featuring cooking chorizo, chopped tomatoes, butter beans, and fresh pesto. It combines the smoky richness of chorizo with the creamy texture of butter beans, resulting in a satisfying meal.

🍅 Jamie Oliver Chorizo And Butter Bean Stew Ingredients

• 200g cooking chorizo
• 2 x 400g cans chopped tomatoes
• 2 x 400g cans drained butter beans
• 1 tub fresh pesto

🍲How To Make Jamie Oliver Chorizo And Butter Bean Stew

1. Put the chorizo slices in a big saucepan set over medium-low heat.
2. Fry slowly for five minutes, or until the color starts to change to dark brown.
3. Bring the butter beans and tomatoes to a boil, then lower the heat and let it cook for 10 minutes.
4. Mix in the pesto, add a little seasoning, and then pour into four bowls.

💭 Recipe Tips:

• Use quality chorizo for authentic flavor; avoid overly spicy varieties unless desired.
• Ensure butter beans are fully drained to maintain stew consistency.
• Adjust pesto amount to personal taste; too much can overpower other flavors.
• Simmer gently to blend flavors without overcooking beans or chorizo.
• Thicken stew gradually; too much thickening agent can alter texture negatively.

🥗 What To Serve With Chorizo And Butter Bean Stew?

Serve Chorizo and Butter Bean Stew with Bread or Olive Bread for dipping pair it with a simple Green Bean Salad or Roasted Beetroot Salad complement the meal with a glass of red wine or a cold, light beer.

🎚 How To Store Leftovers Chorizo And Butter Bean Stew?

• In The Fridge. To store leftovers chorizo and butter bean stew let it cool completely then transfer it into airtight containers store in the refrigerator for up to 3-4 days.
• In The Freezer. Freeze leftovers chorizo and butter bean stew into freezer-safe containers or bags leaving some space for expansion label with the date and freeze for up to 3 months.

🥵 How To Reheat Leftovers Chorizo And Butter Bean Stew?

• On The Stovetop: Reheat leftovers chorizo and butter bean stew in a saucepan over low heat stirring occasionally for up 3-5 minutes.
• In The Microwave: Place leftovers chorizo and butter bean stew in a microwave-safe dish cover and heat in short intervals for up 2-4 minutes stirring in between.

FAQ’S

Try More Jamie Oliver Recipes:

• Jamie Oliver’s Turkey and Leek Pie
• Jamie Oliver’s 5 Hour Balsamic Lamb Shoulder
• Jamie Oliver Spinach and Feta Pie

Jamie Oliver Chorizo And Butter Bean Stew Nutrition Facts

Amount Per Serving

• Calories: 491kcal
• fat: 32g
• saturates 8g
• carbs: 24g
• sugars: 10g
• fibre: 8g
• protein: 23g
• salt: 2.5g